Another much loved comfort food staple, meatloaf is considered an 'all-American classic' but actually has a much longer history, with versions found in Roman cookery books. Meatloaf in it's present form is very much a northern European dish, but honestly, who cares when it's as good as this. The blend of breadcrumbs, yoghurt and eggs help to keep this version deliciously moist, and the addition of spinach with the honey Dijon really brings out all the meaty flavours. And don't forget, it tastes even better the following day reheated. Meatloaf One of the ultimate comfort dishes elevated to star status. Blended pork and beef, seasoned and flavoured to become a thing of beauty large frying panLarge bowlBaking sheet with rimGreaseproof paper 2…