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Carolina Style Mustard Sauce

Carolina Mustard sauce is another popular condiment, easy to make, tangy and sweet. Traditionally served with BBQ pork, we think it’s just as good with chicken, burgers, ribs… anything really!

Carolina Mustard Sauce

Carolina Style Mustard Sauce

Another classic BBQ sauce, this is great with all things pork, as well as smoked salmon with scrambled eggs.
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Print Recipe
Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Course Sauce
Cuisine American
Servings 1 Jar
Calories 1193 kcal

Equipment

  • Large saucepan

Ingredients
 
 

  • 250 g American Mustard
  • 150 g Golden Castor Sugar
  • 2 tbsp Tomato Puree
  • 200 ml Cider Vinegar
  • 1 tbsp Chili Powder
  • 1 tsp Cracked Black Pepper
  • 1 tsp Dried Rosemary or try dill
  • 50 g Unsalted Butter
  • 1 tsp Soy Sauce
  • 1 tsp Hot Sauce
  • Seasoning to taste

Instructions
 

  • Except for the butter, soy and hot sauce, put everything into the pan and bring to a low boil over a low heat. Simmer for 15 minutes.
  • Add in the butter and sauces, stir through, and simmer for an additional 10 minutes. Check the seasoning and add to taste,
  • Allow to cool, then store in the fridge for at least 4 hours before serving to allow the flavours to develop. Will keep for 4-5 days in the fridge, alternatively, bottle or jar in sterilized containers and it should last for two weeks.

Nutrition

Nutrition Facts
Carolina Style Mustard Sauce
Amount per Serving
Calories
1193
% Daily Value*
Fat
 
52
g
80
%
Saturated Fat
 
27
g
169
%
Trans Fat
 
2
g
Cholesterol
 
108
mg
36
%
Sodium
 
3436
mg
149
%
Potassium
 
849
mg
24
%
Carbohydrates
 
174
g
58
%
Fiber
 
12
g
50
%
Sugar
 
155
g
172
%
Protein
 
14
g
28
%
* Percent Daily Values are based on a 2000 calorie diet.
Calories
1193
Keyword Alfresco, bbq, one-pot, pork, sauce
Tried this recipe?Mention @ColyfordB or tag #colyfordbutchers!
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