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Triple Cooked Chips served with Rib Eye steak, onion rings and tomatoes

Homemade Onion Rings

A classic side with steaks, as well as a great snack on it’s own with friends and drinks. This version uses a beer batter for crisp and golden brown results.

Triple Cooked Chips served with Rib Eye steak, onion rings and tomatoes

Homemade Onion Rings

An ideal side, or a great snack whilst drinking a beer or two
5 from 1 vote
Print Recipe
Prep Time 15 mins
Cook Time 10 mins
Course Side Dish
Cuisine British
Servings 4 people
Calories 338 kcal

Equipment

  • Deep Fat Fryer

Ingredients
 
 

  • 250 g plain flour
  • 2 tsp sweet smoked paprika
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1 tsp ground white pepper
  • 1 tin beer of your choice approx 340 ml
  • vegetable oil for frying
  • 3 large onions

Instructions
 

  • In a large bowl, mix together 200g of the flour with the spices. Whisk in the beer, so that the mixture is reasonably thick, but slides off the whisk when held above the bowl. Add a little water if too thick, a little more flour if too thin. Let it rest at room temperature whilst you prepare everything else.
  • Pre-heat the deep fat fryer to 180C. Peel the onions, then slice into half inch thick rings. In a bowl, toss them in the remaining flour to coat.
  • Working in batches, dip the onion into the batter, coat well, then shake off any excess, before dropping them into the hot oil. Make sure to leave plenty of space between rings. Allow the rings to cook for a couple of minutes, then turn them over so that they brown and cook evenly. Remove the rings with a slotted spoon or tongs, and drain them on a tray lined with paper towel. Between batches and before serving you can keep them warm and crisp in a low oven. Just before serving, season with salt.

Nutrition

Nutrition Facts
Homemade Onion Rings
Amount per Serving
Calories
338
% Daily Value*
Fat
 
8
g
12
%
Saturated Fat
 
6
g
38
%
Sodium
 
588
mg
26
%
Potassium
 
263
mg
8
%
Carbohydrates
 
60
g
20
%
Fiber
 
4
g
17
%
Sugar
 
5
g
6
%
Protein
 
8
g
16
%
* Percent Daily Values are based on a 2000 calorie diet.
Calories
338
Keyword Comfort food, steak
Tried this recipe?Mention @ColyfordB or tag #colyfordbutchers!
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